Print pageThe Kings Head menu
Kings Head Menu
**please note - Monday lunch, light menu only. Thurs eve kitchen closed but we have a pizza van in the car park.**
Our menu is completely home cooked with
specials that change on a regular basis. We use fresh, local ingredients
wherever possible and all our dishes are made with love and attention to
detail.Our pies and curries are firm
favourites, we use fresh fish for our fish & chips, goujons and fish finger
baguettes.We have our crock pot
creations available all year round which can cater for up to 6 people and are
served in a cast iron pot, from which you can help yourselves, perfect on those
cooler days or if you want something home cooked and hearty to fill you up
before or after exploring the local area.
Our core menu is attached but may change slightly during
busy holiday periods to keep up with demand!
We offer a takeaway service, just
give us a ring to check on available times as we fit these in around our table
bookings, and it is always worth booking ahead to guarantee a table as we do
get busy!

For
larger parties, we have a 32 seater dining room that can be hired out with a
menu specially tailored for you to suit the occasion, from a finger buffet, hot
self service buffet to a 2 or 3 course menu of your choice.